Services

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  • Packages

    • Drop-Off Catering: Includes disposable hot tray chafing dishes with warmers for effortless service.

    • Elevated Drop-Off Family Style Set-Up: Features porcelain platters and display stands complemented by fire accents and dry ice for a stunning presentation.

    • On-Site Catering: Includes themed presentations including porcelain platters, display stands, fire accents, and dry ice presentation, all prepared and served on location. Buffet style or plated options available.

  • Brunch

    Whether it’s an early breakfast or a late brunch, let Chef Bree elevate your dining experience.

    Enhance Your Event: Ask about Chef Bree’s signature smoking cocktail bar for a unique and memorable touch.

  • Dinner

    Planning a date night or hosting guests and looking for exceptional, hassle-free dining services? Chef Bree has you covered!

    Experience personalized, professional catering designed to impress. Let Chef Bree make your event unforgettable! 

  • Weddings

    Cue the Wedding Bells!

    Chef Bree and her team are dedicated to creating a memorable culinary experience for your special day. Whether you’re looking for elegantly passed hors d’oeuvres or buffet-style catering, we ensure every detail is tailored to your vision.

  • Traveling services

    HumbledHandz Catering proudly serves the Las Vegas and Los Angeles areas and is available for worldwide travel to accommodate your event needs.

    Experience exceptional catering with a personalized touch, no matter where your event takes place. Let HumbledHandz make your occasion unforgettable.

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Menus

  • Brunch

  • Buffet Style Dinner

  • Cocktails

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Base Pricing

  • Brunch

    Serving 2-4: $800

    Serving 5-10: $1,100

    Serving 15-20: $1,500

    Serving 25-30: $1,900

    Serving 35-40: $2,300

    Serving 45-50: $2,900

    Serving 60-65: $3,900

    Serving 70-75: $4,600

    Serving 80-85: $5,300

    Serving 90-100: $6,300

    Base pricing includes a choice of bread, two proteins, three sides, one speciality item, and a choice of beverage.

    50% deposit required at booking. Final payment due 24 hours prior to event day.

  • Dinner

    Serving 2-4: $850

    Serving 5-10: $1,500

    Serving 15-20: $2,200

    Serving 25-30: $3,000

    Serving 35-40: $3,500

    Serving 45-50: $3,900

    Serving 60-65: $4,900

    Serving 70-75: $5,600

    Serving 80-85: $6,600

    Serving 90-100: $7,800

    Base pricing includes a choice of appetizer, two proteins, two sides, garlic rolls or honey cinnamon butter cornbread and choice of dessert.

    50% deposit required at booking. Final payment due 24 hours prior to event day. 

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