Services
-
Packages
• Drop-Off Catering: Includes disposable hot tray chafing dishes with warmers for effortless service.
• Elevated Drop-Off Family Style Set-Up: Features porcelain platters and display stands complemented by fire accents and dry ice for a stunning presentation.
• Luxury Drop-Off with Chafing Set-Up: Features luxury style stainless steel chafing dishes for buffet style presentations.
• On-Site Catering: Includes themed presentations including porcelain platters, display stands, fire accents, and dry ice presentation, all prepared and served on location. Buffet style or plated options available.
-
Brunch
Whether it’s an early breakfast or a late brunch, let Chef Bree elevate your dining experience.
Enhance Your Event: Ask about Chef Bree’s signature smoking cocktail bar for a unique and memorable touch.
-
Dinner
Planning a date night or hosting guests and looking for exceptional, hassle-free dining services? Chef Bree has you covered!
Experience personalized, professional catering designed to impress. Let Chef Bree make your event unforgettable!
-
Weddings
Cue the Wedding Bells!
Chef Bree and her team are dedicated to creating a memorable culinary experience for your special day. Whether you’re looking for elegantly passed hors d’oeuvres or buffet-style catering, we ensure every detail is tailored to your vision.
-
Traveling services
HumbledHandz Catering proudly serves the Las Vegas and Los Angeles areas and is available for worldwide travel to accommodate your event needs.
Experience exceptional catering with a personalized touch, no matter where your event takes place. Let HumbledHandz make your occasion unforgettable.
Menus
-
Brunch
-
Buffet Style Dinner
-
Plated Dinners
-
Desserts
-
Cocktails
Base Pricing
-
Brunch
Serving up to 10: $900
Serving 15-20: $1,200
Serving 25-30: $1,500
Serving 35-40: $1,800
Serving 45-50: $2,500
Serving 60+: $3,000+
Base pricing includes a choice of bread, two proteins, three sides, one speciality item, and a choice of beverage.
50% deposit required at booking. Final payment due 24 hours prior to event day.
-
Dinner
Serving up to 10: $1,200
Serving 15-20: $1,800
Serving 25-30: $2,500
Serving 35-40: $2,800
Serving 45-50: $3,000
Serving 60+: $4,000+
Base pricing includes a choice of starter, two proteins, and three sides.
50% deposit required at booking. Final payment due 24 hours prior to event day.